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Commercial Cookery and Hospitality: Cookery Techniques and Kitchen Science

Kitchen Science

Books

Fermentation

Books

Food Preservation

Books
DVD's

Processing and preserving foods

Techniques, Tools and more

French Cooking Academy

Presentation

The Perfect Plate: Principles of Food Presentation

Source: Institute of Culinary Education. (2016, March 25). 5 must have plating tools [video]. YouTube.

TV Cooks and Chefs

Australia
International

Last Updated: Nov 29, 2024 10:46 AM
URL: https://guides.dtwd.wa.gov.au/crt-cookery_hospitality
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Subjects: Cookery, Food Trades, Hospitality

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